Researcher Roberto Khatlab writes article on the creation of the Brazilian feijoada and the Arab yakhné, using historical facts to explain where they two meet.
LATEST NEWS
- Muslims get ready for the Hajj
- Jordan issues tender to purchase barley
- Ceará, Pernambuco to host Arab Chamber roadshow
- IMF sees downward trend in Egypt’s inflation
- Fienile brings innovation to Gulf agriculture
- Avian flu outbreak contained, says Brazil minister
- Polyurethane firm Amino expands in Middle East
- GCC banks post record profits
